High-quality dry smoking wood chips made from alder, oak, or cherry wood. Perfect for smoking fish, meat, and other foods. Provides a unique flavor and aroma. An ideal choice for both professionals and enthusiasts!
Smoking wood chips available in: alder, oak, or cherry.
Packaging: Capacity – 8L. Package dimensions: 34×26×10 cm.
Alder wood chips:
Alder provides a mild, slightly sweet, and delicate aroma. Perfect for smoking fish, poultry, and seafood, enhancing their natural flavor.
Oak wood chips:
Oak chips provide a richer but not overpowering aroma with subtle smoky notes. Ideal for smoking meat, sausages, and hard cheeses.
Cherry wood chips:
Cherry chips give a gently sweet, fruity aroma and a warm reddish hue to smoked foods. Pairs well with pork, poultry, and fruits.
Discover an authentic smoking experience with different types of wood chips!
Delivery info | Pristatymas 5€. Atsiėmimas parduotuvėje 0€ |
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